Recipe #1 – The Pepperoni Lovers Pizza!

A Mozzarella cheese pizza with a covering of Liguria “Family of Flavors” Pepperoni

  • 1 Pizza dough ball
  • 12 oz. Tomato based pizza sauce
  • 16 oz. Mozzarella cheese
  • 2 oz. Liguria 1974
  • 2 oz. Bravo Gusto Pepperoni
  • 2 oz. Liguria Rosso

Prep: by weight mix together equal amounts of Liguria 1974, Bravo Gusto, and Liguria Rosso Pepperoni

To assemble: stretch dough to 16-inch round, add pizza sauce, then Mozzarella. Top with three pepperoni, the coverage should be total, top to bottom and side to side. Bake, slice, and garnish with fresh Basil leaves.

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