By: Greg Keraghosian Associate Travel Editor

TripAdvisor compiled the rankings by factoring the quantity and quality of pizza restaurant reviews, giving extra weight to reviews from the past year. Also, the ratio of pizza restaurant reviews to non-pizza ones was taken into account.

“Using time-tested techniques and premium ingredients, the top-10 U.S. pizzerias are successful as they always keep their eyes on the pies,” said Brooke Ferencsik, TripAdvisor’s director of communications. “These popular pizza joints toss up mouthwatering and sometimes unique takes on the American staple from apricot-sauced pies in Alaska to white clam creations in Connecticut.” (more…)

By Judy Walker, NOLA.com

More than 10,000 people voted in our readers favorite pizza poll. There was deep passion evident. As the poll, hundreds of comments and our past experience clearly show, pizza is infinitely more popular than doughnuts, king cake or fried chicken. On Monday (June 15), the winner of the taste testing will be announced.

So why is pizza so much more popular? Even in New Orleans, the one American city with its own cuisine? (more…)

The customer benefits of online ordering go well beyond the simple convenience of making ordering easier.

These days, customers expect to be able to order online whether they are driving in their car, walking down the street, or at home or working on their laptop or tablet.  In addition to being able to order their favorite food from their favorite restaurant, there are numerous advantages for your customers when they access an online ordering system. (more…)

The pizza industry been going to the extremes lately.

Commercial chains like Pizza Hut and Little Caesar’s have released low-brow offerings like the wacky hot dog stuffed crust pizza and a pretzel crust pizza with Cheez Whiz instead of sauce. (more…)

The difference between good and great pepperoni is all in how you slice it.

Liguria Foods has perfected the science and art of slicing pepperoni.  And that makes sense for a company that specializes in making the world’s most popular pizza topping. (more…)