Liguria Hires Regional Sales Manager for Southeast

FOR IMMEDIATE RELEASE
Contact:  Leonard Sbrocco
Phone:  707-364-7292
Email: lsbrocco@thefoodconnector.com

Humboldt, IA – December 14, 2016 – Liguria Foods, the country’s premier pepperoni and dried sausage manufacturer, is pleased to announce the addition of Philip Latona to the staff. Philip will cover the Southeast U.S from his home outside Tampa in Bradenton, FL.

Philip brings a long history in the food industry: More than 18 years in retail and another dozen in foodservice. His experience includes more than 10 years with Performance Food Group as an Area Sales Representative and more recently as Vice President of Sales, managing 28 foodservice territories in the Southeast. (more…)

Liguria Foods Hires Great Lakes Regional Manager

FOR IMMEDIATE RELEASE
Contact:  Leonard Sbrocco
Phone:  707-364-7292
Email: lsbrocco@thefoodconnector.com

Humboldt, IA – May 10, 2016 – Liguria Foods, the country’s premier pepperoni and dried sausage manufacturer, is pleased to announce the addition of Kevin Doherty to the staff. Kevin will cover the six state Great Lakes region as the Regional Manager.

Kevin grew up in the Italian meat business alongside his father Jim Doherty, long-time Fontanini Foods Regional Manager. “I helped my dad at dozens of food shows over the years and always wanted to join the food business when my football career ended.” (more…)

The Great Pepperoni Giveaway

FOR IMMEDIATE RELEASE
Contact:  Leonard Sbrocco
Phone:  707-364-7292
Email: lsbrocco@thefoodconnector.com

Liguria Foods to Give Away 1,500 lbs. of Pepperoni at Pizza Expo

Humboldt, IA – February 29, 2016 – As part of major promotion to showcase its premier pepperoni, Liguria Foods is giving away 500 pounds of pepperoni every day at the annual Pizza Expo in Las Vegas.  To have the chance to win the quarter ton of pepperoni each day, pizzeria operators and owners will just have to visit the Liguria Foods booth and sign up for the company newsletter. 

Liguria Foods, which makes a variety of pepperoni and other pizza toppings, is giving away the pepperoni as a thank you to all its customers, as well as a chance to introduce its premier brand to new customers. (more…)

Liguria Foods Introduces All-Natural Pepperoni

FOR IMMEDIATE RELEASE
Contact:  Leonard Sbrocco
Phone:  707-364-7292
Email: lsbrocco@thefoodconnector.com

Liguria Foods Introduces All-Natural Pepperoni

Humboldt, IA – November 1, 2015 – In support of consumers shifting preference toward healthy and fresh food, Liguria Foods has developed three varieties of natural nitrate-free pepperoni for pizzerias.

As with all Liguria products, Liguria All-Natural Pepperoni is made from the freshest ingredients sourced from long-time area farms.  Liguria All-Natural Pepperoni is made with the same coarse grind of the purest pork plus beef and all-natural seasonings. The authentic old-world recipe is strictly followed as Liguria never cuts corners. This consistency ensures the delicious taste of every Liguria pepperoni remains the same. (more…)

Liguria Foods Launches New Website

FOR IMMEDIATE RELEASE
Contact:  Leonard Sbrocco
Phone:  707-364-7292
Email: lsbrocco@thefoodconnector.com

Liguria Foods Launches New Website

Humboldt, IA – September 8, 2015 – Liguria Foods is pleased to announce the release of a new website, designed with an exciting look, vivid images, user friendly navigation and detailed information about our pepperoni and meat toppings.

The product photographs set the tone for the website, allowing visitors to see and almost “taste” Liguria’s family of flavors which include: More than 20 types of pepperoni and a variety of pizza toppings and deli meats.  (more…)